Vol. 1 No. 1 (2026): International Journal of Sustainable Academic Development

Published: 2026-04-11

Articles

Man-made fibre textiles preferences and usage among Garment designers for Clothing sustainability in South East, Nigeria

Juliana Ego Azonuche, Favour Emelie Afam-osia , Esther Ochuko Okorhi , Obioma Angela Adilo, Deborah Chibuzor Abamba

1-11
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Analysis of Competencies Possessed by Foods and Nutrition Teachers for the Implementation of the Catering Craft Practice Curriculum in Secondary Schools in Delta State

Domitilla Nwabuko Ogbanu, Diana Oritsegbubemi Arubayi, Juliana Ego Azonuche

12-18
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Development of female wedding gowns using coloured fabrics needs design preferences and fabric selection

Ufuoma Blessed Agofure, Juliana Ego Azonuche

19-24
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Production, organoleptic evaluation, and overall acceptability of bread made from wheat enriched with finger millet and Bambara nut for sustainable health

Klara O. Elkanah, Juliana Ego Azonuche

25-37
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Assessment of food hygiene knowledge and practices among secondary school students in Ethiope East Local Government Area of Delta State

Favour Emelie Afam-Osia , Juliana Ego Azonuche , Amaka Afam-Osia

38-44
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Capacity-Building Needs of Homemakers in Processing and Utilization of Plantain Products for Food Security in Delta State, Nigeria

Joy Emoefe Ejobee , Diana Oritsegbubemi Arubayi, Juliana Ego Azonuche

45-52
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Income Inequality, Economic Growth, and the Roles of Human Capital, Labour Market, and Institutional Dynamics in Nigeria (1994–2023)

Ekene Ekemezie, Jude Confidence Chukwujiorah

52-63
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